Boschendal
Winery Description
Location and History
Nestled in the Drakenstein Valley, Boschendal is surrounded by striking mountain scenery, lush gardens, and thriving vineyards. The estate spans 1800 hectares, showcasing a commitment to biodiversity and sustainable farming practices. The original farmstead complex has been recognized as a national monument, reflecting a rich heritage of over 300 years of winemaking. The farm features fruit trees, vegetable gardens, and free-range Angus cattle, ensuring a farm-to-table philosophy. With a foundation built upon the traditions brought by Huguenot settlers, Boschendal continues to thrive as one of the leading wine destinations in the Cape Winelands, offering visitors a unique blend of historical significance and organic beauty.
Wine Tasting
The wine tasting experience at Boschendal is tailored to showcase the estate's esteemed offerings, including the Heritage Collection, Methode Cap Classique, and the 1685 Collection. Visitors can explore a variety of wine cultivars, such as Chardonnay, Sauvignon Blanc, Cabernet Sauvignon, and Merlot, with knowledgeable staff guiding them through each tasting. The estate's tasting room combines elegant design with welcoming atmospheres, encouraging guests to relax and enjoy the bold, vibrant flavors that represent Boschendal's commitment to quality. Additionally, guests can take part in exclusive tasting events or themed experiences, allowing them to delve deeper into specific wine styles and pairings that highlight the unique terroir of the region.
Restaurant
The dining experience at Boschendal emphasizes the estate's commitment to sustainability and farm-to-table principles. Guests can indulge in seasonal menus at the Werf Restaurant, where approximately 70% of ingredients are sourced directly from the estate's gardens and pastures. The skilled culinary team focuses on highlighting the natural flavors of the produce, creating beautifully plated dishes that complement the estate's wines. Diners can choose to enjoy meals indoors or al fresco dining, surrounded by stunning landscapes. Picnics are also available, allowing families and friends to unwind on the sprawling lawns while enjoying expertly curated picnic baskets filled with seasonal delights. Chef Allistaire Lawrence's passion for fresh produce strongly influences the menu, making each dining experience distinctive and memorable.
Accommodation
Boschendal offers a range of accommodation options suited for various preferences and budgets. Guests can choose from luxurious farm cottages, historical manor houses, and glamping experiences in elegant safari-style tents. Each accommodation option is designed to embrace the tranquility of the estate, blending comfort with rustic charm. Amenities include spacious living areas, fully-equipped kitchens, and private outdoor spaces for relaxation. Those staying on the estate can easily enjoy the various activities offered, such as vineyard tours, wine tastings, and culinary experiences. With luxurious comfort and stunning views at every turn, Boschendal's accommodations provide the perfect retreat for a memorable getaway in the heart of the Cape Winelands.
Tours and Activities
Boschendal offers a variety of tours and activities that invite visitors to immerse themselves in the estate's vibrant environment and rich history. Guided vineyard tours allow guests to learn about the winemaking process, grape growing, and sustainable practices employed at the estate. Additionally, guests can participate in unique experiences, such as the Forest Food Roving Dinner, where they forage for local ingredients while enjoying a sumptuous meal paired with Boschendal wines. Events dedicated to seasonal specialties, like mushroom foraging, pasta-making workshops, and ice cream making, provide hands-on learning opportunities for culinary enthusiasts. With an abundance of outdoor activities available, including hiking, cycling, and picnic options amidst lush gardens, Boschendal ensures that every visitor leaves with cherished memories.