Groote Post Vineyards
Winery Description
Location and History
Situated on the Cape's West Coast, Groote Post is a historic winery established in the 18th century. It boasts a picturesque landscape dominated by the cool climate of the Darling Hills, which is conducive to cultivating high-quality grape varieties. The unique terroir and soil contribute significantly to the characteristic flavors of the wines produced here. Revived by the Pentz family, Groote Post focuses on sustainable winemaking practices that accentuate the varietal uniqueness from their vineyards. The region's environmental conditions, combined with the dedication of the winemakers, create a fruitful foundation for producing superlative wines that reflect the essence of this exceptional hillside vineyard. Groote Post aims to uphold traditional South African winemaking while embracing modern techniques to enhance the quality and representation of their wines.
Wine Tasting
The wine tasting experience at Groote Post is a highlight for visitors, where enthusiasts can savor the distinctive wines in a charming setting. Guests can participate in exclusive wine tastings that offer a chance to explore various wine cultivars and blends, including the newly rebranded Old Man’s Blend range. The tastings often include engaging events like wine and canapé pairings led by Peter Pentz, adding an interactive element to learning about the wines. The tasting room provides an inviting atmosphere where both novices and connoisseurs can appreciate the intricate flavors and characteristics that set Groote Post wines apart. The Pentz family's commitment to quality ensures that each tasting is a memorable journey through the vineyard's offerings, highlighting the personality of each wine in comprehensive detail.
Restaurant
Hilda's Kitchen is the on-site restaurant. Their modern country cooking with a daily changing menu uses only the freshest ingredients, much of it locally sourced and grown, with a menu designed to complement the exceptional wines of Groote Post.
Picnic platters are prepared fresh daily and include items such as a selection of Darling cured meats, local cheeses, and Hilda’s relish, Quiche, salads and Chocolate Brownies and cream.
Accommodation
Tours and Activities