Haute Cabrière
Winery Description
Location and History
Situated in the scenic Franschhoek Valley, Haute Cabrière benefits from unique terroir featuring clay soils and a Mediterranean climate, which is ideal for growing Chardonnay and Pinot Noir wines. Founded in 1694 by Huguenot Pierre Jourdan, the winery embodies a rich legacy rooted in viticulture and family heritage. The von Arnim family, who have owned the winery since 1982, continue to emphasize innovation while respecting traditional winemaking practices. The estate features stunning views of the mountains surrounding the valley, enhancing the visitor experience. Visitors can explore the lush vineyards, enjoy breathtaking landscapes, and immerse themselves in the rich history of the region.
Wine Tasting
The wine tasting experience at Haute Cabrière invites guests to sample a delightful selection of wines in their romantic underground cellar. Guests can enjoy tastings of iconic wines like the Chardonnay Pinot Noir blend, the OG South African variety that combines the elegance of Chardonnay with the depth of Pinot Noir. The winery also offers specialized tasting experiences and exceptional curated blends, including the Pinot Noir Réserve and Old Vine Chardonnay. The knowledgeable staff guides visitors through the historic cellar, sharing insights on the philosophy and meticulous winemaking practices behind each bottle. Visitors are encouraged to capture and share their experiences using the hashtag #myhautecabriere. The interactive sessions promise not just to educate but also to enhance the enjoyment of wine appreciation.
Restaurant
Haute Cabrière's on-site restaurant features a glass-enclosed terrace where guests can savor beautifully crafted dishes paired with fine wines while enjoying panoramic views of the Franschhoek Valley. The menu showcases a fusion of French-inspired cuisine with local influences, offering seasonal dishes made from fresh, high-quality ingredients. Guests can indulge in signature dishes such as French Onion Soup and Famous Ratatouille, designed to complement the winery’s cap classique and still wines. The culinary team accommodates dietary preferences, ensuring that all guests experience delightful meals. The warm, inviting ambiance enhances the experience, making it the perfect setting for a leisurely lunch or celebration amidst breathtaking vineyard scenery.
Accommodation
Tours and Activities
